*MEAT MENU* (3 meats, 3 salads, 1-5 Gallons of Caribbean Homemade Lemonade)
Crunchy Broiled CHICKEN
“Griot” Fried PORK marinated in Caribbean Spices, then cooked to perfection with a spicy crunch
Creole Shrimp (marinated and seared in Michaelle's special butter and garlic sauce)
Mouthwatering BLACK HAITIAN “Djondjon” Rice AND Red Beans & Rice
Haitian Style Potato & Beets Salad “salade russe”
Organic Salads: Green Salad with romaine lettuce, juicy tomatoes, and sliced beets. - AND Haitian Spicy Hot "Pikliz" (a coleslaw-like salad with no mayo or cream)
TROPICAL BEVERAGE (Refreshing Homemade Limeade from Michaëlle’s family secret recipe from Haiti - 1 Gallon. To add more Gallons click the ADD-ON selectionOrder needs to be placed at least 2 weeks in advance